At Oakrun Farm Bakery, we believe that nothing beats the mouth-watering flavour of farm fresh baked goods. That’s why we’re passionate about classic country baking. We’re real bakers who take pride in baking authentic recipes for real people. We like to call it country abundance! Located in the farming heartland of Ancaster, Ontario, Oakrun Farm Bakery was originally founded in 1979 as part of a small family farm called Oakrun Farm Stables. With the simple idea to supply the local community with quality baked goods, interest in our foods grew quickly and the stables were shuttered to allow for focus and expansion. To this day, the bakery proudly stands on the same plot of land, surrounded by cultivated fields. Our focus on family, traditional values, and local farm stand foods holds true. From what we believe are the best tasting, quality English muffins and crumpets in the marketplace to sweet baked goods like coffee cakes and authentic Belgian pearl sugar waffles, we take pride in baking classic recipes with passion and care.

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